Quote of the month (or week).
Poetry is the synthesis of hyacinths and biscuits. ~ Carl Sandburg
Tag Archives: cheese
Welsh rarebit is another dish from my childhood that is widely underused in this day and age. Sometimes called Welsh rabbit, for no reason anyone understands, it’s a thick sauce of cheese and beer (and sometimes cream) usually ladled over … Continue reading
There were so many “C” foods to choose: cheese, cranberries, chicken, cantaloupe, coffee, cookies, carrots, cake, cherries, cinnamon chives, chard…what to do, what to do?? One friend suggested “choir food” because when my choir gets together to eat, we have … Continue reading
Have you ever had a piece of one of those yummy baked brie rounds covered with apricot or cranberry or raspberry preserves, sometimes surrounded by puff pastry and baked until warm and melty?? Very tasty but a bit of work. … Continue reading
I brought back a 40+ pound wheel of cheese from PA – good sharp cheddar cheese from York Valley, made from raw milk. As I might have said last year, we call it Katie’s cheese, because it comes from Katie’s Country Store. … Continue reading